Parusso, Nebbiolo, Barolo "Perarmando" Piedmont, Italy 2019 organic resulting in a surprising wine

resulting in a surprising wine with a rich mouthfeel despite its youth

in the district of Tlacolula

it has a rich caramel and chocolate nose

clover blossoms

Parusso, Nebbiolo, Barolo "Perarmando" Piedmont, Italy 2019 organic resulting in a surprising wineRuby red, almost garnet in color. Deeply aromatic with notes of ripe fruit and licorice. Harmonious on the palate, delicate in tannins and rich in red fruit. A perfect pairing with pasta, grilled filet and aged cheeses. The Barolo Perarmando is a wine that Marco and Tiziana Parusso made to honor their father, Armando, and to celebrate the 50th anniversary of the first vintage that he bottled. The wine is made from a blend of the estate's vineyards,