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Ships within 48 hours · Estimated delivery Aug 21 - Aug 26
Käse currently produces over 40 varieties of natural fresh and aged cheeses using ethically sourced milk from free-grazing cows
🧡 In collaboration with Käse Cheese
energy bars
Devansh Ashar
The Art of Tea & Chocolate Pairing with Dona Aideau specialty cacao Käse currently produces over 40One of our most popular sensory experiences makes a comeback at the festival. Fine tea meets craft chocolate in this session, led by certified tea taster and sommelier Dona Aideau. Curated tasting that highlights the beautiful parallels between types of teas and chocolates Fundamentals of tea and chocolate pairings Understanding how flavours complement or contrast each other Learn how texture, aroma, and mouthfeel play a role, and how to build an
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