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Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
The Cupping Bowl is also finished off with a smooth glossy glaze that gives a premium touch
Dark Chocolate
On completion of the foundational barista course
Single or Double Shot
Microlot Colombia Jeepao wk_booking The Cupping Bowl is alsoMicrolot Coffee Colombia Jeepao Region: Andean, Paisaje Cultural Cafetero, Colombia District & Village: Cauca, Pereira, Risaralda Variety: Castillo, Caturra Elevation: 1,200 1,900m Type of Soil: Sedimentary, average number of hectares per farm in Antioquia : 3. Processing: Sun Natural Dried Milling Plant: San Tantonio Roast profile: Medium Roast Tasting notes: Cherry. Turbinado Sugar. Milk Chocolate. Plum Acidity: Medium Body: Smooth and balanced
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