Full Blood Wagyu Sirloin 9+ frozen These herb & garlic chicken

These herb & garlic chicken sausages are extremely tasty with just the right amount of herbs to give it a flavour kick

Made with premium quality ingredients

Boneless Diced goat is great for adding a flavour twist to your curries or any diced meat dish

Rib fillet is perfect for a small roast or cut into some delicious

Full Blood Wagyu Sirloin 9+ frozen These herb & garlic chickenDue to its high marbling content and tenderness, Wagyu sirloin is best prepared using dry heat cooking methods such as grilling, pan searing, or broiling. These methods help to bring out the natural flavors and maintain the meat's succulence. It is recommended to cook Wagyu sirloin to medium rare or medium to preserve its tenderness and juiciness.