Giffard Agave Syrup Margaret River (Wa) “La Ínsula” is a very

“La Ínsula” is a very small vineyard planted with Garnacha before the attack of the Phylloxera at the end of the 19th century that we started working very recently

Dr John Forrest's love of innovation and experimentation were tested in his attempts to produce this lower alcohol

Alluringly sweet and spicy - delightful neat but this would really elevate classic tiki cocktails

Stellenbosch

Giffard Agave Syrup Margaret River (Wa) “La Ínsula” is a verySyrup obtained by juice concentration from the heart of the agave. A sweetening power two times higher than sugar cane (therefore use in smaller quantities) and a very low Glycemic Index. No preservatives. Although rather thick, this syrup will perfectly dissolve in hot and cold drinks.