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Ships within 48 hours · Estimated delivery Aug 21 - Aug 26
Knife Type: Steak
Three interchangeable blades: Fine
Length:165mm
our goal is to make high-quality culinary tools accessible to all
Sakai Takayuki Molybdenum 63 Layer Damascus Gyuto Genbu Knife Type: SteakSakai Takayuki Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality. Specifications: Knife Type: Gyuto Steel Type: Molybdenum (Stain resistant steel) Blade Hardness: HRC Blade Type: Double edged blade Use and Care Do not attempt to cut, hit or
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