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Ships within 48 hours · Estimated delivery Aug 28 - Sep 2
We'll talk about sourcing
Tom Kha Gai (coconut chicken galangal soup)
December 28 | 10:00am - 12:30pm | Breakfast
On August 22 at 5pm we’ll be hosting a class and dinner with profits going directly to Sundog to help them through this tough growing season
October 4 | Sourdough: The Basic Day We'll talk about sourcingThis class is suitable for all levels of sourdough bakers whether you're familiar with what a sourdough starter is, the thought of having a sourdough starter in your home overwhelms you, you've already tried baking a handful of loaves, or you've been baking for a couple of years, this class has something to offer everyone. In this class: Learn how to make sourdough at home from start to finish Learn how to start and maintain a sourdough starter Learn
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