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Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
REDDISH- PROANTHOCYANIDINES 95% 95% LOSS ON DRYING 9% LEAD 20 ppm MICROBIAL LIMITS: TOTAL PLATE COUNT 10000/g ESCHERICHIA COLI 10/g EXPIRATION DATE
50% INSOLUBLE IN HNO[@3@] 0
20% ON 100 MESH 5
Test Specification Min Max ODOR TO PASS TEST TO PASS TEST APPEARANCE AND COLOR TO PASS TEST TO PASS TEST ACIDITY TO PASS TEST TO PASS TEST RESIDUE AFTER EVAPORATION 0
4-Nitro-p-terphenyl size:5 GM REDDISH- PROANTHOCYANIDINES 95% 95% LOSS
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