Bottarga di Muggine Cured Mullet Roe 4.59 oz (135gr) 1 Unit Truffle and specialty breakfast offerings

and specialty breakfast offerings

Retailers will find them a strong seller in the categories of Italian confections

Known for their crisp texture and classic almond flavor

100% Spanish Olive Oil – Every frying shift renews 600 liters of oil

Bottarga di Muggine Cured Mullet Roe 4.59 oz (135gr) 1 Unit Truffle and specialty breakfast offeringsBottarga is a delicacy of salted, cured fish roe, typically of the grey mullet or the bluefin tuna (Bottarga di Tonno). Produced around the Mediterranean is where the best known version of Bottarga is and it has many names and prepared in various ways. A word about that pellicle: It is, in fact, the membrane that encapsulates the roe sac, which turns papery during the process of curing and drying. While it is not necessary to remove it, it is