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Test Specification Min Max ACTUAL VISCOSITY OF 4 % SOLUTION @ 20 C VISCOSITY METHOD USED AS REPORTED AS REPORTED pH OF A 4% SOLUTION 5
q/g TITRABLE BASE 0
00% MICROBIAL LIMITS: TOTAL PLATE COUNT 5000/g YEAST AND MOLD 500/g ESCHERICHIA COLI NEGATIVE SALMONELLA NEGATIVE
00% LEAD (Pb) 2 mg/kg LOSS ON DRYING 3
exo-36-Epoxy-1236-tetrahydrophthalic Anhydride size:25 GM Test Specification Min Max ACTUAL
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