Pay in 4 interest-free payments of $38.75 Learn more
Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
and we will learn how to ferment vegetables
talk through beef stock
We’ll reinforce these expectations throughout the class to help ensure everyone has a safe and enjoyable experience
A hands-on class where you can do as you learn (dress comfortably and ready to cook
November 10 | The Mexican Table Skills Series and we will learn howIn this class we will work together to cook a delicious Mexican meal. We will make tortilla soup. We'll make guacamole and two types of salsa, fresh tortillas and tacos al pastor, shrimp tacos, as well as a vegetarian taco. For dessert we'll be making churros! Included in this class is dinner with wine, a hands on class with instruction and a thorough recipe pack that includes bonus recipes and a section on sourcing ingredients.
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