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Test Specification Min Max BOTANICAL CHARACTERISTICS AS REQUIRED AS REQUIRED MICROBIAL LIMITS TO PASS TEST TO PASS TEST WATER DETERMINATION 20
0 % INSOLUBLE MATTER 0
Test Specification Min Max ASSAY 85
02% IRON (Fe) 0
Lecithin Granular Food Grade size:2.5 KG Test Specification Min Max BOTANICALTest Specification Min Max ACETONE INSOLUBLE MATTER 97. 00% 97. 00% ACID VALUE 35 HEXANE INSOLUBLE MATTER 0. 05% WATER 1. 50% MICROBIAL LIMITS: TOTAL PLATE COUNT 1000 g YEAST AND MOLD 30 g COLIFORMS 3 g ESCHERICHIA COLI Negative SALMONELLA Negative IDENTIFICATION TO PASS TEST TO PASS TEST EXPIRATION DATE
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US$ 10.00
US$ 50.00
US$ 18.00
US$ 149.00
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US$ 15.00
US$ 18.00
US$ 30.00
US$ 149.00
US$ 149.00
US$ 149.00
