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This technique retains the flavor of the tea and lengthens the drying process increasing the complexity of the tea
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Dragon pearls are made from the two freshest tea leaves
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Ceylon Black Tea organically grown coffee This technique retains the flavorTurbinado, Dried Fruits, Citrus Deep, rich tea that brews with a heavy body. Has a complex aroma & flavor with less pungent astringency than most black teas. This Ceylon Black is grown in Sri Lanka. This batch is made from the youngest leaves nearest to the growing tips of the tea branches. We chose this lot because it is lighter, less tannic, less pungent, and more floral than most black teas. while still having the deep, rich, full bodied
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