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Thati Chapa is used to lessen the burning sensation in the stomach and also to replenish the lost minerals during summer
Nourish your body
Karivepaku Karam gives you a delectable feel when eaten with either rice during meals or idli and dosa during breakfast
1/2 teaspoon turmeric powder
Mixed Veg Pickle ( Andhra Style) Weight:250 gms Thati Chapa is used toAndhra Style mixed vegetable pickle is a delightful combination of various vegetables that have been pickled together in a blend of spices and vinegar. It typically includes a variety of vegetables such as carrots, cauliflower, bell peppers, green beans, and sometimes even fruits like mango or lime, all cut into small pieces or slices. Here's a general recipe to give you an idea: Ingredients: 1 cup carrots, peeled and cut into small pieces or thin
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