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This manual contains the information necessary for the proper use of the device and its maintenance
is ideal for jellies: it limits splashing while making mixing easier
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perfectly suited to the daily preservation of fresh or dry foods
stainless steel sheathing confectioner thermometer le parfait essentials Les Essentiels confiture This manual contains the informationThis Confectioner thermometer is specially designed for high temperature preparations such as sugar, caramel, jams, syrups and confectionery. Its measurement range of +80 C to +200 C allows a precise reading to succeed in all your sweet recipes. Its stainless steel sheath protects against shocks and facilitates secure handling. This reliable and sustainable instrument ensures precise cooking control to guarantee perfect results for each use. Its
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