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Additionally, the transient accumulation of H 2 O 2 following pathogen infection leads to localized programmed cell death or hypersensitive (HR) response and stimulates crosslinking of cell wall proteins, thereby preventing pathogen spread in the plant (Grant and Loake, 2000
PubMed Central PMCID: PMC13049771
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Factors associated with morbidity, mortality, and growth of dairy heifer calves up to 3 months of age
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