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L-carnitine can be used as an animal nutrition enhancer, and it is mainly used to enhance protein-based food additives to promote fat absorption and utilization
In the oxidation of these substrates, until they become medium-chain length, the water addition is catalyzed by an enoyl-CoA hydratase activity, the second oxidation step is catalyzed by an NAD + -dependent long-chain hydroxacyl-CoA dehydrogenase activity [long-chain 3-hydroxyacyl-CoA dehydrogenase (LCHAD) activity], and finally the cleavage into an acyl-CoA and an acetyl-CoA is catalyzed by a thiolase activity
Additionally, the producers make sure that the correct surfaces and printers are used to print barcodes utilizing the appropriate barcoding technology
2002;99(15):9745-9749.[DOI] 13
