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In vitro antioxidant and antimicrobial properties of jambolan ( Syzygium cumini ) fruit polyphenols

Key Characteristics MOLECULAR PROFILE Formula: C 14 H 22 CuN 6 O 4 Weight: 401.9 g/mol CAS: 89030-95-5 Structure: Gly-His-Lys (with bound copper) PHYSICAL PROPERTIES Form: Blue crystalline powder (the blue color comes from the copper) Solubility: Highly water-soluble Natural Occurrence: Found in human plasma, saliva, and urine Storage: Keep refrigerated 3646 F (28 C), protect from light Related products TB-500 $60.00 $90.00Price range: $60.00 through $90.00

International Psoriasis Council

Deep lines may begin to appear less prominent, and overall texture improves, giving the face a more lifted and rejuvenated appearance