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This reduction in hydrochloric acid (HCl) may lead to common digestive complaints such as bloating, feeling excessively full after meals and difficulty breaking down protein-rich foods
The amino acids glycine, cysteine, and glutamic acid are used to make glutathione
And iron is a cofactor for enzymes involved in DNA repair, which may curb disease risk, and is needed to launch effective immune responses to pathogens
Mol Urol 2000;4:3136
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