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Breast milk provides passive immunity and mucosal defense through secretory IgA, lactoferrin, and lysozyme, which form a protective barrier in the infants gut and limit systemic exposure to pathogens and dietary antigens, thereby reducing excessive immune stimulation [14, 15]
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It is an active participant in hydrolysis, the chemical reaction that cleaves peptide bonds one by one
Key Takeaways: GSH depletion in Type 2 Diabetes is driven by impaired synthesis, not just increased oxidative consumption
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