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thermophilus has been shown to enhance the skins lipid barrier by stimulating ceramide synthesis in the stratum corneum, thereby improving skin hydration, and by generating phytosphingosine, which further exerts inhibitory effects against C
Fermented foods like kefir hold important value in this line of research due to the link between the gut-brain axis and overall health
Presented for research literature review only Wang ZY et al
Insulin resistance (HOMA-IR) cut-off values and the metabolic syndrome in a general adult population: effect of gender and age: EPIRCE cross-sectional study
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