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After half a year
und zu Beginn auch gummiartige Aromen
yet already drinkable
gemahlenen Kräutern
2020 Edizione Bianco Cinque Autoctoni Fantini Likör After half a yearLuca Maroni 99. grape varieties vinification The grapes are harvested by hand when they are perfectly ripe and vinified individually to best respect the particularities of each characteristic variety. After a gentle and delicate pressing, the grapes undergo a cold maceration of 12 hours and are immediately pressed. Pecorino ferments in large, unroasted 50hl barrels, Fiano and Grillo ferment in stainless steel containers. tasting note Offers a complex
