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Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
meticulous rearing
The juicy rump steak from our Italian water buffalo inspires with its unique aromatic taste
Thanks to its excellent marbling and the classic fat eye
thus avoiding the risk of burns
DRY AGED | Filet Medaillon | Bodensee Färse Weight:300g meticulous rearingThe fillet medallion is a particularly tender, juicy and aromatic piece of meat from our Lake Constance heifers. The natural diet, year round outdoor rearing and our special maturing process ensure a very special taste experience.
US$ 575.00
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