Busti: Pecorino Toscano DOP, ca. 200 g Schlumberger The Ninfa is no longer

The Ninfa is no longer made from a single vintage and therefore no longer has vintage indications

Blend of Pinot Noir and Chardonnay

was more fertile than the average Regaleali soils

Reisstärke

Busti: Pecorino Toscano DOP, ca. 200 g Schlumberger The Ninfa is no longerThe second classic from Italy. Essential for Carbonara, Cacio e Pepe, or simply grated over tomato sauce. Delicious! The milk comes exclusively from selected sheep herds raised and kept according to the Consorzio regulations. They belong to the Sarda breed. The semi mature Pecorino ages about 4 months in the cellar and is rubbed with olive oil. Fat in dry matter 55%. We cut break the cheese shown here into handy pieces for you. Rind not suitable for