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This yogurt is a true rarity for healthy food lovers who value natural ingredients and excellent taste
This humble shrub features in many historical documents dating back nearly 4
a patented complex with a complete complement of tomato phytonutrients
5 kg br CN code 19059090
Acetylsalicylsäure CZDA 10kg Kurkuma This yogurt is a trueAcetylsalicylic Acid CZDA Chemical Name: Acetylsalicylic acid Synonyms: Aspirin Chemical Formula: C9H8O4 Molar Mass: 180. 16 g mol CAS Number: 50 78 2 EC Number (EINECS): 200 064 1 Technical Specifications Form: solid Color: white or almost white powder Odor: odorless or slightly vinegary Melting Point: 134 136C Boiling Point: thermal decomposition Solubility in Water: approx. 3 g l (25C) Solubilityin organic solvents: readily soluble in ethanol,
