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"Tenuta di Fassia" has succeeded after extensive research in developing the first ORGANIC olive oil with natural truffle aromas
or meat dishes
it has already been clear in advance what will become Carnasciale
Konservierungsstoffe: E252 und E250
Vietti: Barolo Monvigliero 2019 Nicht auf Lager "Tenuta di Fassia" has succeededAbout 60% of the grapes for Monvigliero are not destemmed, which enhances the aromatic nuances of the wine. Youthful notes of raspberry and blueberry are complemented by black pepper, gentian, porcelain, and black olives. On the palate, it has an enchantingly soft texture, fine and creamy, underscored by wonderful bay leaf and floral aromas. Monvigliero impresses with its purity, clarity, and class. Excellent.
