2016 VECCHIE VIGNE Brunello di Montalcino-- Siro Pacenti It was bottled in February

It was bottled in February 2016

knowledge is constantly expanded to achieve a new high quality

and his latest (highly successful

endowed with masses of raspberries and stone fruit yet featuring complexity in the form of dried spices

2016 VECCHIE VIGNE Brunello di Montalcino-- Siro Pacenti It was bottled in FebruarySuckling 97, Such wonderful opulence and beauty. The nose shows dried flowers and minerals with blackberries and black cherries. Purity is the word. Full bodied with incredible depth and structure and polished, silky tannins that envelop your palate. The length is really impressive. Try after 2025. Parker Monica Larner 94, 2024 2047, I tasted this wine from barrel a few years back, and it's great to follow up on its evolution. Looking back at my