Obolo - Dos Granos Cacao & Cafe 64% - Case of 10 subscription-6 enhancing the complexity of the

enhancing the complexity of the dark chocolate

reminiscent of a classic blackcurrant pie

​Hogarth Chocolate Makers has introduced a new Hazelnut Coffee Caramel bar

​Bonnat's Chocolat Lait au Praliné Noisettes is a luxurious milk chocolate bar that harmoniously blends rich cocoa with the delicate sweetness of hazelnut praline

Obolo - Dos Granos Cacao & Cafe 64% - Case of 10 subscription-6 enhancing the complexity of theObolo's Dos Granos Cacao & Caf 64% Dark Chocolate seamlessly blends two cherished beanscacao and coffeeinto a harmonious bar that delights the senses. Crafted with 64% cacao sourced from the Pangoa Cooperative in Peru, this chocolate offers a smooth and balanced base. The inclusion of carefully selected coffee beans infuses the bar with elegant, floral coffee notes that culminate in a delightful aftertaste.