Pay in 4 interest-free payments of $3.99 Learn more
Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
Extended oak age adds to the structure
minestrone soup
It is triple distilled in the traditional process using copper stills and heated by fragrant fires of vinewood
Region: San Francisco Bay
Akashi-Tai Honjozo Tokubetsu Gohyakumangoku Sake 30cl Amontillado Extended oak age adds toA great starting point if you're just discovering sake. this is made with Gohyakumangoku rice milled down to 60% of its original size. Light, delicate and complex with a creamy mouthfeel and tropical fruit notes. Authentic Japanese Sake, handmade in small batches by Kimio Yonezawa, 4th generation Sake maker at the Akashi Tai Brewery in Japan. ABV: %
US$ 164.50
US$ 116.58
US$ 151.28
US$ 223.00
US$ 110.70
US$ 139.35
US$ 256.00
US$ 369.70
US$ 108.10
US$ 100.75
US$ 362.10
US$ 100.65
US$ 388.30
US$ 152.00
US$ 173.00
US$ 108.80
US$ 348.50
US$ 115.35
US$ 131.90
US$ 503.50
