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Kniven her er en kokkekniv på 20 cm
it creates less friction
så man risikere ikke at stikke med den
Do not wash the knife in the dishwasher as this can damage the sharpness and cause rust
Shun Pro Sho – yanagibakniv, 24 cm vaskbar Kniven her er en kokkeknivYanagiba knife with 240 mm single angle blade in VG MAX steel, suitable for precise carving of fish and sushi. The blade has a decorative pattern, and the handle is D shaped in pakka wood for classic Japanese balance and grip.
US$ 175.00
US$ 75.00
US$ 110.00
