100ml Colour Mill Oil Based Colour - Emerald black It is used to intensify

It is used to intensify your colour through emulsification

Creating a Princess cake has never been easier

The Infrared Thermometer is ideal for measuring surface temperature without coming into contact with food avoiding cross contamination

adding a 2-scoop serving to water for an afternoon pick-me-up or increasing the amino acid matrix to 10 grams with a 4-scoop pre-workout energy supplement that delivers 200 mg of caffeine from green coffee and/or green tea extracts

100ml Colour Mill Oil Based Colour - Emerald black It is used to intensifyWhat's the secret? Unlike conventional gel colours, our unique blend loves the fats & oils in your baking. We dye and disperse our colouring using these oils, allowing you to achieve a rich & vibrant result. Best in Buttercream, Swiss Meringue, Chocolate, Cake Batter, Ganache, Fondant & many more. Directions: Shake well before useTake it easy, colours will develop over timeStore in a cool dry place away from sunlight. Blended & bottled in Australia