Norwegian Oak Smoked Salmon Salmon selections Its brown color and distinctive

Its brown color and distinctive hazelnut flavor make this caviar a marvel whether consumed on its own or as an accompaniment

or preparing sushi-style dishes and tartare at home

Additional information: Images are for illustration purposes only and may not exactly represent the final product

Additional information: Total platter weight is 1kg

Norwegian Oak Smoked Salmon Salmon selections Its brown color and distinctivePremium Norwegian Atlantic salmon, sourced from the cold, clear waters of the Nordic fjords and traditionally oak smoked for a smooth, delicate flavour. Conveniently pre sliced and ready to enjoy. Ingredients: Atlantic Salmon, Sea Salt, Oak Wood Smoke Cooking instructions: Ready to eat. Serve chilled on platters, bagels, sandwiches, salads, canaps, or sushi style preparations. Storage & freshness: Keep chilled between 13C. Shelf life is 30 days