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well balanced
in fact it was founder Paul Filliatreau's stylistic shift to stainless steel vinifications with short macerations in the 1970's that made the style popular and in demand in Parisian bistros
The south-facing vineyards are planted in crushed gravel schist soils
as well as drinking pleasure
Produttori di Barbaresco Barbaresco Ovello 2021 Cider well balanced
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