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or gourmet garnishes
and the collection is inspired by the art pavilion designed by Bjarke Ingels in 2016 for Tuborg
durability and repeated use
It also resonates with the natural elegance of the Ichendorf Botanica collection
Serax Passe-partout goblet with stem New or gourmet garnishesIn contemporary dining, the balance between elegance and daily functionality is achieved through timeless design choices. The Serax Passe partout goblet with stem from Serax is a remarkable interpretation by Vincent Van Duysen, belonging to the refined universe of Stem Glasses & Co. Its design captures the essence of modern minimalism while providing the versatility needed in both residential and hospitality settings. This goblet, part of the
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