Gyuto Japanese kitchen knife Seki Kanetsugu Heptagon-Wood 9105 21cm This substance gives the handle

This substance gives the handle exceptional resistance to moisture

18 cm Seki Kanetsugu Zuiun Santoku

This procedure keeps the blade's flexibility and strength while enabling the VG-10 steel's thin center layer to be very hard and sharp

the gyuto is regarded as the Japanese counterpart of the European chef's knife

Gyuto Japanese kitchen knife Seki Kanetsugu Heptagon-Wood 9105 21cm This substance gives the handleSeki Kanetsugu's Heptagon Wood 21 cm Japanese chef knife. Blade features a VG2 core and three layers. The handle is composed of laminated wood. Additionally, the handle's septangular design is incredibly distinctive and cosy. The Seki Kanetsugu Heptagon Wood chef knife is manufactured in Seki, Japan.